Ingredients:
10 potatoes
1 onion
8oz Velveeta cheese
1 ½ cup shredded cheese
1 cup milk
½ cup flour
Chicken stock
Bacon bits
Boil potatoes and onion together, add in cheeses and garlic salt. Milk and flour together add to other ingredients to thicken. Add chicken stock to thickness desired.
Garnish with shredded cheese and bacon. (Optional)
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